Advert placeholder

082 4999 499

Smoked Salmon Scramble

Smoked Salmon Scramble

25g (1 oz) butter

3 free range eggs, lightly beaten

Salt and black pepper

100g (3½ oz) smoked salmon

2 bagels, toasted

Butter for spreading


Garnish
Finely chopped parsley

Replicate a lovely lazy-day café brunch with this scrumptious dish. Just add orange juice, good coffee and your favourite paper and sit back happy in the knowledge that this light protein-rich breakfast is doing all sorts of good.

Serves 2

Method
Melt the butter in an AGA non-stick saucepan on the simmering plate. When the butter has melted and begins to foam add the eggs and seasoning, stir continuously until just set and creamy.

Arrange the smoked salmon over the buttered toasted bagel halves and cover with the scrambled egg. Garnish with a little chopped parsley.

 

If you like this recipe, you may also like Scrambled Eggs Indian Style

Object reference not set to an instance of an object.

Social Networks with AGA

©2018 AGA is a trading name of AGA Rangemaster Limited.
Registered in England & Wales under Registered Number 3872754.
Registered Office Address - Meadow Lane, Long Eaton, Nottingham, Nottinghamshire NG10 2GD, United Kingdom